ABOUT US
HOUSE OF NAGA
Naga Mills stands as a symbol of quality in the flour milling industry. With a remarkable daily production capacity of 1200 MT, we're committed to delivering excellence and reliability. Led by our MD K.S. Kamalakannan, we utilize cutting-edge Buhler machines and source premium wheat from North India. Our infrastructure includes immense silos, a dedicated R&D facility, and stringent quality control measures, aligning with the "Atma Nirbhar" initiative. Join us as we shape the future of milling.
Heritage and Legacy
Established in 1962, Naga Limited has been a trusted name in providing premium food products for generations. Our journey began with a simple vision to offer the finest quality ingredients to enhance the culinary experiences of families around the world.
Uncompromising Quality
Quality is at the heart of everything we do. We meticulously select and source the best raw materials, ensuring that each product that bears the Naga Limited name is of the highest quality. Our state-of-the-art facilities and rigorous quality control processes guarantee consistency and excellence.
Diverse Product Range
Explore our diverse range of products, including flour, rice, pulses, spices, and more. From traditional favorites to contemporary culinary essentials, Naga Limited provides the ingredients that bring your recipes to life.
Sustainability and Responsibility
We believe in responsible business practices. Naga Limited is committed to sustainability, from environmentally conscious sourcing to reducing our carbon footprint. We are dedicated to contributing positively to our planet and communities.
Community Engagement
Naga Limited is more than a brand; we are a community. We actively engage in local initiatives, support farmers, and invest in programs that promote well-being and growth in our communities. Together, we are making a meaningful impact.
Customer-Centric Approach
Our customers are at the core of our business. We listen, adapt, and strive to exceed your expectations. Naga Limited is committed to delivering exceptional products and experiences that inspire you in your culinary journey.
Founder Kollur Sreenivasan's journey began as a wheat flour trader, but in 1962, he transitioned into an industrialist with the opening of the first flour mill in Chennai. Over 25 years, the company expanded to seven mills in three locations, diversifying into detergents, minerals, retail, bakery, and more. Naga's portfolio includes brands like Naga, Amman, Perumal, Kovil, Diamond, Jupiter, Mercury, and Redhills. Currently, the company is planning to diversify into specialty flours. Naga's sales channels encompass retail, bulk, institutional, export, and government, with distribution reaching over 1,00,000 retail outlets.
